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Recipe SWAT Team: Everyday Eggs

Recipe SWAT Team: Everyday Eggs


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The Daily Meal edit team is on a mission: Conquering a new ingredient each week.

Each week our editorial team tackles a new ingredient with one goal in mind: creating easy and delicious dishes. Check here on Monday for the weekly ingredient and look for our recipes on Thursday. Feel free to join us in our endeavor; we look forward to seeing what fantastic meals you come up with. Ours are below:

This Week: Eggs

Not just a breakfast food, eggs are one of the more ubiquitous and important ingredients that we use, whether in baking, classic French sauces, salads, or as snacks. Filled with nutrients, amino acids, minerals and vitamins, they are also one of the more nutritious foods that we can eat and an excellent source of protein, especially for vegetarians. One caveat though is that egg yolks contain a high level of cholesterol, so many nutritionists suggest limiting egg intake to 2-3 per day. (You can always use just egg whites to eliminate this worry.)

For cooking, fresh eggs are best, whereas older eggs should be used for boiling or baking. One trick to test the freshness of eggs is to place them in a bowl of water: Younger eggs will stay straight up, while older ones will fall to the side.

Enjoy our recipes for everyday eggs below, and please share your favorite go-to egg dishes with us.

Colman Andrews: Zuppa alla Pavese

Molly Aronica: Spicy Garlic Pasta with Fried Eggs

Allison Beck: Spinach and Gruyère Soufflé

Arthur Bovino: Grilled Breakfast Pizza with Bacon, Béchamel, Eggs and Jalapeños

Maryse Chevriere: Ultimate Breakfast Burrito

Yasmin Fahr: Simple Scrambled Eggs with Spinach and Tomato

Jess Kapadia: Salade Lyonnaise

Valaer Murray: Simple Spinach Quiche with Cracker Crust

Geri Salmon: Bacon in Eggs

The Daily Meal's Quick Tip : How to Perfectly Hard Boil an Egg


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


Here’s How to Make Moonstruck Eggs, the Very First Egg-in-a-Hole

If you’ve ever made an egg-in-a-hole — an egg cracked inside a slice of bread and fried to crisp perfection — you know it’s easy, tasty, and, most importantly, fun. Why have your egg on top of your toast when you could have it nestled inside? Everyone has their own way of preparing the dish, and their own name for it, too: We’ve heard egg-in-a-basket and even toad-in-a-hole. But the version we’re sharing here, inspired by the late 󈨔s romantic comedy Moonstruck, might just be the very first one to exist.

Our Tasty Rendition of “Moonstruck Eggs”

The origins of egg-in-a-hole are a little fuzzy, but one thing we do know is that the dish was made for Cher’s character, Loretta, in the movie Moonstruck. In the scene, Loretta’s mom prepares Loretta an egg-in-a-hole topped with red peppers in a cast iron skillet. Our twist on the Moonstruck version involves searing a roasted red pepper with some garlic before the bread and egg are cooked. The garlicky pepper is then piled onto the egg-in-a-hole for a knife-and-fork breakfast that’s homey, yet special. We think Loretta would approve.


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